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Saturday, May 10th, 2008 Views: 783
Brown eggs and cocoa are a delicious combination, especially in this cake recipe.
Total time to cook:
45 minutes
Serves:
5
Category:
Dessert, cocoa, eggs, party recipe
Ingredients:
2 cups granulated sugar
4 eggs
2/3 cup butter
1 cup cocoa
2 tsp vanilla extract
1 1/2 cups all-purpose flour
1 tsp baking powder
1/4 tsp salt
1 Nestle Alpine white candy bar
Step Wise Instructions:
Heat oven to 350 degrees F. Grease an 11 1/2 x 9-inch baking pan.
Cream butter and sugar. Add eggs, one at a time.
Add remaining dry ingredients.
Cut candy bar into morsel size pieces (some larger) and add to mixture.
Spread mixture evenly into prepared pan, and bake for 25 minutes.
Related Recipes:
Almond Coconut Brownies
Chocolate Health Cake
Posted in Kids
Recipes , Halloween Recipes , Dessert Recipes , Chocolate Recipes , Cookie Recipes | No Comments »
Friday, May 9th, 2008 Views: 778
Coffee really brings out the flavor in this creamy combination of chocolate.
Total time to cook:
20 minutes
Serves:
5
Category:
Chocolate ,coffee , summer recipe
Ingredients:
1-1/4 cup chilled double-strength coffee
3 tablespoons chocolate liqueur
2 teaspoons sugar
Chocolate syrup
Desired garnishes
Ice
Step Wise Instructions:
Pour coffee into a tall glass over ice. Add chocolate liqueur.
Add sugar and stir until dissolved.
Top with whipped cream and chocolate syrup to taste.
Garnish with a maraschino cherry, a sprinkle of cinnamon, or chocolate shavings if desired.
Related Recipes:
Coffee Cookies
Coffee Ice Cream
Posted in Kids
Recipes , Winter Time Recipes , Summer Recipes , Chocolate Recipes , Drink Recipes | No Comments »
Thursday, May 8th, 2008 Views: 912
This easy, low-fat recipe yields light and delicious Cherry Spumoni.
Total time to cook:
45 minutes
Serves:
5
Category:
chocolate, side dish , fruit, holiday
Ingredients:
1 1/2 cups heavy cream
1/2 cup sweetened condensed milk
1/2 teaspoon rum flavoring
1 can cherry pie filling
1 cup pitted fresh sweet cherries
1/3 cup miniature chocolate chips
1/3 cup slivered almonds, toasted
Step Wise Instructions:
Combine heavy cream, sweetened condensed milk and rum flavoring in a large bowl; mix well. Refrigerate 30 minutes.
Lightly grease inside of a 9×5x3-inch baking pan.
Cut a piece of plastic wrap 24-inches long.
Line bottom and sides of pan with plastic wrap so that several inches of wrap overhang each long side.
Remove cream mixture from refrigerator.
Beat with electric mixer on high speed 3 to 4 minutes or until soft peaks form.
Do not overbeat. Fold in cherry pie filling, fresh sweet cherries, chocolate chips and almonds.
Spoon mixture evenly into lined pan.
Cover and freeze at least 5 hours or overnight.
To serve, quickly dip pan in hot water, immersing just the bottom and halfway up sides to help release ice cream.
Using overhanging plastic wrap for handles, gently remove spumoni from pan and transfer to serving plate.
Remove plastic wrap by lifting spumoni with metal spatula.
Cut crosswise into slices and serve immediately.
Related Recipes:
Chocolate Health Cake
Chocolate Pecan Chewies
Posted in Halloween Recipes , Picnic Recipes , Thanks Giving Recipes , Chocolate Recipes , Fruit Recipes , Cookie Recipes | No Comments »
Thursday, May 8th, 2008 Views: 224
Agression cookies the chic combination of pineapple and Pecans .This delicious Cookies recipe is easy to make. Try our agression cookies
Total time to cook:
40 minutes
Serves:
5
Category:
Chocolate , cookies , kid’s recipe
Ingredients:
3 c Brown sugar
3c Margarine
6 c Oatmeal
3 c Flour
1 tb Baking soda
2 c Chocolate chips
Step Wise Instructions:
Put the ingredients in large bowl.
Mash, squeeze, and knead, etc until it is completely blended.
Form into small balls about 1 to 1 1/2 inches in size.
Place on an ungreased cookie sheet.
Butter the bottom of a small glass and dip into white sugar, then pound the cookies flat.
Bake at 350 degrees for about 10 to 12 minutes.
This is a good recipe to use when you need to get rid of some aggressions because the dough is too heavy for most mixers
You can also use peanut butter or butterscotch chips or a mixture of them.
Related Recipes:
Anise Cookie
Almond Joy Cheesecake
Posted in Kids
Recipes , Chocolate Recipes , Cookie Recipes | No Comments »
Monday, May 5th, 2008 Views: 2912
A great snack recipe for your Halloween party. Works good year round, but is especially fun at Halloween.
Total time to cook:
1 hour
Serves:
6
Category:
dessert , egg ,party, healthy recipe
Ingredients: Crust
1 pk chocolate cake mix
14 oz Sweetened condensed milk
6 oz. Heath Bits ‘O Brickle
4 Heath Candy bars
8 oz. Cool Whip
Step Wise Instructions:
Bake cake as directed on box.
As soon as cake comes out of the oven, punch holes in the top of the cake with a straw.
Spread condensed milk on top.
Sprinkle package of brickle chips on top of cake.
Cool cake.
Spread cool whip on top.
Mash frozen Heath Bars (use a hammer) and spread on top of cake.
Keep refrigerated.
Related Recipes:
Honey cake
Cocoa Cola Cake
Posted in Healthy Food Recipes , Low
Fat Recipes , Diabetic Recipes , Back to School Recipes , Mother's Day Recipes , Passover Recipes , Wedding Recipes , Diwali Recipes , Dessert Recipes , Cake Recipes , Chocolate Recipes , Cheese Recipes , Café Recipes | No Comments »
Monday, May 5th, 2008 Views: 1013
A great snack recipe for your Halloween party. Works well year round, but is especially fun at Halloween.
Total time to cook:
30 minutes
Serves:
5
Category:
corn , egg , side dish, easy recipe
Ingredients:Roast
1 c. milk
1 egg, slightly beaten
1 c. flour
1 c. cornmeal
Salt and pepper
Step Wise Instructions:
Mix egg and milk.
Sift together flour, cornmeal, salt and pepper.
Dip shrimp or other meat into milk and egg mixture.
Coat with flour mixture.
Fry in deep hot fat until brown.
Drain on paper towels. Serve.
Related Recipes:
Tasty Biscuits
Cake Balls
Posted in Low
Fat Recipes , Spices , Grilling & Barbecue Recipes , Halloween Recipes , Snack Recipes , Chocolate Recipes , Cheese Recipes , Café Recipes , Cookie Recipes , Corn Recipes , Beginners Cooking Recipes | No Comments »
Saturday, May 3rd, 2008 Views: 1456
This is the perfect dessert to serve for an afternoon tea party or after an elegant meal.
Total time to cook:
1.5 hours
Serves:
6
Category:
dessert, coconut, dessert, party
Ingredients:
1 1/2 cup butter
4 squares unsweetened chocolate
2 1/4 cups sugar
3 eggs, beaten
1 cup all-purpose flour
3/4 cup chopped slivered almonds
1 teaspoon vanilla extract
Filling:
3 tbsp extra virgin olive oil
2 tbsp red wine
vinegar
1 tsp Dijon or seed mustard
Sea salt and black pepper
3 spring onions, finely chopped
2 tbsp dill, finely torn
1 tbsp small capers, rinsed
Topping:
3 tbsp extra virgin olive oil
2 tbsp red wine
vinegar
1 tsp Dijon or seed mustard
Sea salt and black pepper
3 spring onions, finely chopped
2 tbsp dill, finely torn
1 tbsp small capers, rinsed
Step Wise Instructions:
Cook the potatoes in simmering, salted water until tender but still firm, about 20 minutes.
To make the dressing, whisk the extra virgin olive oil, vinegar, mustard, salt and pepper in a large bowl until thickened.
Add the spring onions, dill and capers.
Heat 1 tbsp olive oil in a large fry pan and sear the salmon, skin side down, until the skin is crisp.
Turn to finish cooking briefly on the other side, leaving the inside pink.
Season well.
Drain the potatoes and slice them thickly as soon as you can handle them.
Toss them carefully in the dressing, making sure the slices are well-coated, and arrange on four warmed dinner plates.
Place the salmon on top.
Wash the watercress, toss it in any remaining dressing and serve alongside salmon.
Related Recipe:
Crockpot Dressing
Dilled Peas
Posted in Kids
Recipes , Back to School Recipes , Christmas Recipes , Easter Recipes , Halloween Recipes , Dessert Recipes , Cake Recipes , Chocolate Recipes , Fruit Recipes , Cheese Recipes , Coconut Recipes , Cookie Recipes , Egg
Recipes | No Comments »
Friday, May 2nd, 2008 Views: 2450
This easy, low-fat recipe yields light and delicious Cherry squash.
Total time to cook:
40 minutes
Serves:
5
Category:
Drink, kid’s recipe, cool recipe
Ingredients:
4 c cherries, pitted, sliced
1/2 c Water
1/3 c Granulated Sugar
2 tb Lime Juice, fresh
Step Wise Instructions:
In a small saucepan, combine sugar and water; bring to a boil and cook until sugar is dissolved, about 1 - 2 minutes. Let cool.
Puree the cherries in a food processor or blender until smooth; place in a bowl along with sugar syrup and lime juice.
Pour into an 8-inch square baking dish.
Freeze until nearly solid.
Scoop mixture into a food processor or blender and beat until mixture is smooth, but not melted.
Spoon into dishes and serve immediately.
Related Recipes:
Cherry Limeade
Cherry Ice Cream
Posted in Kids
Recipes , Healthy Food Recipes , Juice Fasting for Weight Loss , Diabetic Recipes , Cocktail Party Recipes , Easter Recipes , Halloween Recipes , Mother's Day Recipes , Diwali Recipes , Chocolate Recipes , Drink Recipes , Fruit Recipes , Cheese Recipes | No Comments »
Friday, May 2nd, 2008 Views: 916
Friday, May 2nd, 2008 Views: 1760
A nice crunchy sweet dessert. Easy to make. A little high on sweet
Total time to cook:
20 minutes
Serves:
5
Category:
Healthy, drink, kid’s recipe, party
Ingredients:
4 ounces sugar dissolved
2 1/2 ounces water
8 ounces whiskey
5 ounces small tin milk
5 ounces single cream
10 milliliters Cacao essence
Step Wise Instructions:
Blend all of the ingredients until liquid, about 1 minute.
Serve immediately. If you have to store this in the fridge, it may separate, so to revive it,
Stir in a bit more cream before serving.
Related Recipes:
Strawberry Iced Tea
Baked Cream Cheese
Posted in Juice Fasting for Weight Loss , Herbs , Back to School Recipes , Cocktail Party Recipes , Halloween Recipes , Mother's Day Recipes , Chocolate Recipes , Drink Recipes , Fruit Recipes | No Comments »
