Wonderful yogurt dessert recipe. Total time to cook: 40 minutes Serves: 6 Category: Yogurt, pops, kid’s special, holiday
	Ingredients: Small paper cups Wooden popsicle sticks plastic wrap
	Step Wise Instruction: Pour yogurt into paper cups. Fill them almost to the top. Stretch a small piece of plastic wrap across the top of each cup. Using the Popsicle stick, poke a hole in the plastic wrap. Stand the stick straight up in the center of the cup. Put the cups in the freezer until the yogurt is frozen solid. Remove the plastic wrap, peel away the paper cup, and eat your pop!
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	Pineapple pops

Posted in Cooking Recipes, Kids Recipes, Halloween Recipes, Thanks Giving Recipes, Ice cream Recipes, Chocolate Recipes, Fruit Recipes, Honey Recipes | No Comments »

		You just can’t go wrong with chocolate and creams! Total time to cook: 40 minutes Serves: 4 Category: kids’ recipes, cookies, snacks, butter
	Ingredients: 1 package chocolate cake mix 1container prepared chocolate frosting 1 bar chocolate flavored confectioners coating
	Step Wise Instruction: Prepare the cake mix according to package directions using any of the recommended pan sizes. When cake is done, crumble while warm into a large bowl, and stir in the frosting until well blended. Melt chocolate coating in a glass bowl in the microwave, or in a metal bowl over a pan of simmering water, stirring occasionally until smooth. Use a melon balls or small scoop to form balls of the chocolate cake mixture. Dip the balls in chocolate using a toothpick or fork to hold them. Place on waxed paper to set.
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	Trail mix cookies

Posted in Kids Recipes, Healthy Food Recipes, Back to School Recipes, Christmas Recipes, Easter Recipes, Halloween Recipes, Picnic Recipes, Thanks Giving Recipes, Snack Recipes, Ice cream Recipes, Fruit Recipes, Cheese Recipes, Fast Food Recipes, Honey Recipes, Cookie Recipes, Appetizer Recipes, Egg Recipes | No Comments »

		Make this Mint Ice Cream the night before to allow time to chill. Total time to cook: 40 minutes Serves: 4 Category: ice cream, fruit, mint, holiday
	Ingredients: Frozen bananas 1/2 c to 3/4 water 2 tb Nuts or 1 tb Peanut butter 1/16 ts Salt 1 1/2 tb Carob powder 1/8 s Mint-peppermint flavor
	Step Wise Instruction: Peel ripe, but not mushy bananas. Place in plastic bag and freeze solid. This takes several hours. To make ice cream, cut 2 medium size bananas into about 5 or 6 pieces. Blend with 1/2-3/4 cup liquid, or just enough to slowly turn bananas through the blades. The liquid may be fruit juice such as pineapple, apple, orange or grape, or soy or nut milk. While blending, use a rubber spatula to help bananas rotate. Also, occasionally turn off machine and stir. Ice cream will keep in the freezer up top 2 hours before getting hard to serve. Use as a dessert or over waffles, pancakes, granola, cooked cereal, etc.
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Posted in Kids Recipes, Low Fat Recipes, Halloween Recipes, Mother's Day Recipes, New Year Recipes, Thanks Giving Recipes, Ice cream Recipes, Chocolate Recipes, Fruit Recipes, Honey Recipes | No Comments »

		Just another variation of those great effortless cookies! Total time to cook: 40 minutes Serves: 4 Category: Egg, holiday, Jam, kid’s special
	Ingredients: 2/3 cup Sugar 1 cup softened Butter 2 tsp Vanilla Essence 1 tsp grated Lemon Peel 1 Egg Yolk 2 1/4 cup Fine Wheat Flour 1 1/2 cup grounded Hazelnuts 1/2 cup Jam
	Step Wise Instruction: Preheat the oven at 325 degrees. In a bowl mix sugar and butter. Beat the mixture till soft and fluffy. Add vanilla essence, lemon peel and egg yolk. Mix well. Add the flour and the hazelnuts. Make a soft dough. Make 1 1/4 size balls out of the dough. Take a ungreased cookies sheet and place the balls on it 2 inches apart. Press the cookies in the center with the thumb. Bake the cookiesat 325 degrees for 10 to 15 minutes or until light golden brown around edges. Let them cool. When completely cool fill the cavity of each cookie with ½ teaspoon jam.
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		Cooking a post holiday recipe made easy. Use leftover holiday turkey as the base. Total time to cook: 1 hour Serves: 4 Category: Turkey, honey, dinner
	Ingredients: 6 crushed garlic cloves 4 tbsp of honey 4 tbsp of hoi sin sauce 2 tbsp of soy sauce 2 tablespoons of oyster sauce 2 tsp of salt
	Step Wise Instruction: Mix all of the ingredients over the turkey. Place in a 375°F (190°C) oven with a tray filled with water underneath. Roast for some times.. Serve.
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Posted in Healthy Food Recipes, Mother's Day Recipes, Honey Recipes, Chicken Recipes, Turkey Recipes, Meat Recipes, Motton Recipes, Egg Recipes, Microwave Recipes | No Comments »

		A wonderful dessert recipe. I think you will find this a great treat for your family too. It can also be served as an accompaniment to a holiday food. Total time to cook: 40 minutes Serves: 4 Category: cookies, chocolate, holiday, picnic
	Ingredients: 1 package chocolate cake mix 1container prepared chocolate frosting 1 bar chocolate flavored confectioners coating
	Step Wise Instruction: Prepare the cake mix according to package directions using any of the recommended pan sizes. When cake is done, crumble while warm into a large bowl, and stir in the frosting until well blended. Melt chocolate coating in a glass bowl in the microwave, or in a metal bowl over a pan of simmering water, stirring occasionally until smooth. Use a melon balls or small scoop to form balls of the chocolate cake mixture. Dip the balls in chocolate using a toothpick or fork to hold them. Place on waxed paper to set.
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Posted in Kids Recipes, Healthy Food Recipes, Halloween Recipes, Passover Recipes, Picnic Recipes, Thanks Giving Recipes, Snack Recipes, Chocolate Recipes, Cheese Recipes, Coconut Recipes, Fast Food Recipes, Honey Recipes, Cookie Recipes, Egg Recipes | No Comments »

		A wonderful flavorful dessert for company or just the family. Total time to cook: 1 hour Serves: 6 Category: Ice cream, eggs, holiday, summer
	Ingredients: 3 cups milk 1 cup sugar Yolks 5 eggs 1 teaspoon salt 1 lb. Figs, finely chopped 1½ cups heavy cream Whites 5 eggs 1 tbsp vanilla 2 tbsp brandy
	Step Wise Instruction: Make custard of yolks of eggs, sugar, and milk; strain, add figs, cool, and flavor. Add whites of eggs beaten until stiff and heavy cream beaten until stiff. Freeze and mould.
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Posted in Winter Time Recipes, Summer Recipes, Halloween Recipes, Thanks Giving Recipes, Wedding Recipes, Ice cream Recipes, Fruit Recipes, Honey Recipes, Egg Recipes | No Comments »

		This is a recipe for carrot muffins dipped in a mixture of pineapple, and then in vanilla flavor. Total time to cook: 45 minutes Serves: 4 Category: Muffins, cinnamon, healthy, holiday, kid’s recipe
	Ingredients: 1 cup Sugar 2 eggs 1 1/2 c flour 1 c grated carrot 1 tsp baking powder 1 tsp Baking Soda 1/2 tsp salt 1 tsp cinnamon 2/3 c oil 1 tsp vanillas 1/2 c drained crushed pineapple
	Step Wise Instructions: Beat eggs and sugar. Add remaining ingredients Beat well. Fill muffin cups 3/4 full. Bake at 350 degrees F or 180 degrees C for 25 minutes
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Posted in Kids Recipes, Halloween Recipes, Passover Recipes, Picnic Recipes, Snack Recipes, Dessert Recipes, Cheese Recipes, Fast Food Recipes, Honey Recipes, Cookie Recipes | No Comments »

		Cocoa cola -flavored pound cake that serves 04 people Total time to cook: 1 hours Serves: 4 Category: Dessert, party, egg, Cola
	Ingredients: 2 cup Flour 1 1/2 cup Marshmallows 2 cup Sugar 1 cup Margarine 2 tsp Cocoa - Unsweetened 1 cup Cola 1/2 cup Buttermilk 2 ea Eggs - Beaten 1 tsp Soda 2 Tbsp Margarine 2 Tbsp Cocoa 8 Tbsp Cola 2 cup Sugar 1 cup Nuts
	Step Wise Instructions: Combine flour & sugar in a large mixing bowl. Melt butter, add cocoa and cola (not diet), heat to boiling. Cool slightly. Pour over flour and sugar mixture, stir till well blended. Add buttermilk, beaten eggs, soda & vanilla. Mix well, stir in marshmallows. Pour into greased & floured 13×9 pan and bake @ 350 for 40 min., or till tests done. Frost while hot.
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Posted in Kids Recipes, Healthy Food Recipes, Halloween Recipes, Wedding Recipes, Dessert Recipes, Cake Recipes, Cheese Recipes, Fast Food Recipes, Honey Recipes, Egg Recipes | No Comments »

		Mocha Ice Cream Pie is delightful the combination of orange coconut & chocolate. This delicious ice cream & party ice cream dessert recipe is easy to make. Try our Mocha Ice Cream Pie. Total time to cook: 30 minutes Serves: 6 Category: Ice cream, dessert, pecans, coconut
	Ingredients: 2 squares unsweetened chocolate 2 tablespoons butter 2/3 cup sifted confectioners’ sugar 1 quart chocolate ice cream, softened 2 tablespoons hot milk 2 teaspoons instant coffee, dissolved in a teaspoon of water 1/4 cup chopped pecans Whipped topping 1 1/2 cups shredded coconut Pecan halves and shaved chocolate, for garnish
	Step Wise Instructions: Melt chocolate and butter together, stirring to blend. Stir hot milk into the confectioners’ sugar; add to chocolate mixture and stir to mix well. Stir in coconut. Press mixture into the bottom and up sides of 9-inch buttered pie plate. Chill in refrigerator. Stir softened ice cream; stir in coffee and chopped pecans. Spread in chilled pie shell, swirling top. Decorate with dollops of whipped topping, pecan halves, and shaved chocolate. Freeze mocha ice cream pie until firm.
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Posted in Halloween Recipes, Mother's Day Recipes, Father's Day Recipes, New Year Recipes, Passover Recipes, Thanks Giving Recipes, Dessert Recipes, Ice cream Recipes, Cake Recipes, Café Recipes, Coconut Recipes, Honey Recipes | No Comments »