Yes, as the recipe name says, this is another bean salad recipe. Bean salads are a staple on our picnic table during summer outings, and this one is nice   Total time to cook: 2 - 2.5 hours Serves: 6 Category: Salad, summer recipes
	Ingredients: 3 Tbsp. apple cider vinegar 5 Tbsp. olive oil 1/4 tsp. pepper 1 Tbsp. dried parsley 2 (15 oz.) cans butter beans, rinsed and drained 11 oz. can shoe peg corn, drained 14.5 oz. can zesty chili diced tomatoes, undrained 1 small red onion, chopped
	Step Wise Instructions: In large bowl, combine vinegar, olive oil, salt, pepper, and parsley and mix well with wire whisk. Add remaining ingredients and toss to coat. Cover and chill 2 hours, or serve immediately.
	Related Recipes:
	Carrot Pineapple Salad
	Aubergine salad

Posted in Summer Recipes, Salad Recipes | No Comments »

		Quite flavorful.   Total time to cook: 50 minutes Serves: 4 Category: Side dish, honey recipe, summer recipes
	Ingredients: 1 pound swordfish, cut into 3/8-inch-thick slices Fresh lemon juice Olive oil Chopped fresh oregano Salt and pepper
	Step Wise Instructions: On plate, with fork, mash the ripest fig with honey; set aside. With sharp knife, trim stems from remaining figs, then cut a deep X in the top of each, making sure not to cut all the way through to the bottom. With fingertips, gently spread each fig apart to make “petals.” In small bowl, combine ricotta and almonds. With back of spoon, press mashed fig mixture through sieve into 1 cup measure. To serve, spoon ricotta mixture into figs. Arrange figs on platter. Drizzle with fig honey.
	Related Recipes:
	Silver Pomfret Fry
	Grown-up Fig Cookies

Posted in Summer Recipes, Honey Recipes | No Comments »

		This is a very easy and good recipe for evening ………..!   Total time to cook: 20 minutes Serves: 4 Category: ice cream
	Ingredients: 1 cup half-and-half 3/4 cup sugar 1/8 teaspoon salt 2 egg yolks, beaten 1 tablespoon vanilla 2 cups heavy cream 1 cup blanched, natural California pistachios, chopped 1 tablespoon finely grated orange peel
	Step Wise Instructions: Heat half-and-half in saucepan; stir in sugar and salt. Pour a small amount of hot half-and-half into egg yolks, stirring constantly. Return yolk mixture to half-and-half; cook and stir over medium heat about 5 to 10 minutes or until thickened and creamy. Do not boil. Cool. Stir in vanilla and heavy cream. Chill. Pour into freezer container; follow manufacturer’s directions for freezing. Add pistachios and orange peel when almost frozen; freeze until firm. Allow ice cream to stand at least 2 hours in refrigerator-freezer to mellow flavors.
	Related Recipes:
	Ice Cream Roll-up Cake
	French Ice Cream

Posted in Kids Recipes, Summer Recipes, Dessert Recipes, Ice cream Recipes, Café Recipes | No Comments »

		This is a very simple recipe for a delicious evening drink.   Total time to cook: 20 minutes Serves: 4 Category: Drink, Alcoholic drink recipe
	Ingredients: 1 oz Light Rum 1/4 oz Dry Vermouth 1/4 oz Peach Liqueur 1 Slice lime
	Step Wise Instructions: Shake ingredients with ice Strain into chilled cocktail glass, garnish with lime.
	Related Recipes:
	Cherry Smoothie
	Irish Cream

Posted in Summer Recipes, Father's Day Recipes, Thanks Giving Recipes, Drink Recipes, Café Recipes | No Comments »

		A quick kulfi made with mango. Can be made year round with the frozen fruits.   Total time to cook: 1 hours Serves: 6 Category: ice cream, almonds
	Ingredients: 1 can (400g) sweetened condensed milk 1/2 cup mango pulp 1/2 cup cream 12-15 almonds-blanched and shredded 8 kulfi moulds Vark leaves-optional
	Step Wise Instructions: Mix together the condensed milk, cream and mango pulp. Beat to blend well. Add the nuts, saving a few for garnishing. Mix well and pour into moulds. Freeze at the lowest possible temperature. To serve take the mould out of the freezer and prise the kulfi out with the help of a knife, into an individual serving bowl.
	Related Recipes:
	Mango Mania
	Ginger Fruit Dip

Posted in Kids Recipes, Summer Recipes, Mother's Day Recipes, Father's Day Recipes, New Year Recipes, Thanks Giving Recipes, Wedding Anniversary Recipes, Dessert Recipes, Ice cream Recipes, Fruit Recipes, Café Recipes | No Comments »

		A wonderful fruity recipe for the entire family,simple and healthy rich fruit recipe.   Total time to cook: 20 minutes Serves: 6 Category: Dessert, snacks, coconut recipe
	Ingredients: 1 cup blueberries 1 cup strawberries 1 cup mango, peeled 1/2 cup kiwi fruit 1/4 cup apple juice 5 large bananas 2 t. lemon juice 1 cup shredded coconut 1 Quart Almond-Flax Granola
	Step Wise Instructions: In a medium bowl, place the blueberries, blackberries, strawberries, mango, kiwi, and apple juice, toss gently to combine, and set aside. In a food processor or blender, place the bananas and lemon juice, and process for 1 minute or until smooth. Scrape down the sides of the container. Add the shredded coconut and process the mixture an additional 2-3 minutes or until extremely light and creamy. Transfer the mixture to a glass bowl. To assemble the parfaits: in the bottom of 4 large glasses or dessert dishes place 1/2 cup of the mixed fruit mixture, then 1/2 cup Almond-Flax Granola, followed by 1/2 cup of the banana-coconut cream mixture. Repeat the layers ending with the banana-coconut cream mixture. Serve immediately.
	Related Recipes:
	Island Fruit Smoothie
	Breakfast casserole

Posted in Health Recipes, Healthy Food Recipes, Summer Recipes, Pregnant Women Recipes, Dessert Recipes, Fruit Recipes, Cocktail / Mocktail Recipes, Coconut Recipes, Fast Food Recipes, Beginners Cooking Recipes | No Comments »

		This is a delicious dessert!! With apricot, Apricot Nectar, yogurt and orange all combined to create this spectacular treat you can’t go wrong.   Total time to cook: 1 hours Serves: 7 Category: ice cream , summer
	Ingredients: One 12-ounce can skimmed evaporated Milk 1 envelope plain gelatin 3/4 cup sugar 1-1/2 cups ripe fresh California Apricots, diced One 12-ounce can Apricot Nectar 2 cups plain low-fat Yogurt 1 teaspoon vanilla or 1/2 teaspoon grated orange peel 7 pounds small ice cubes 1 cup rock salt or table salt, according to ice cream maker
	Step Wise Instructions: Combine milk and gelatin in large saucepan. Heat, stirring often, until gelatin dissolves. Add sugar and heat until it dissolves. Using a wire whip, stir in apricots, apricot nectar, yogurt and vanilla. Pour mixture into canister of ice cream maker and assemble the machine. Make alternate layers of ice cubes and salt around the canister. Churn 20 to 30 minutes or until softly frozen. Pack into containers and freeze. For best flavor, let ice cream soften slightly before serving.
	Related Recipes:
	Roasted Almond Ice-cream

Posted in Summer Recipes, Low Cholesterol Recipes, Dessert Recipes, Ice cream Recipes, Café Recipes | No Comments »

		This Creamy Cherry Smoothie is a nice, refreshing drink to serve during the year round.   Total time to cook: 30 minutes Serves: 6 Category: Banana, holiday, drink recipes
	Ingredients: 2 cups frozen sweet or tart cherries 1 ripe banana, peeled 1 cup cherry juice blend, or other juice 4 maraschino cherries, for garnish
	Step Wise Instructions: Put frozen cherries, banana and cherry juice blend in container of electric blender or food processor. Cover and process until smooth. Pour into individual serving glasses. Garnish with maraschino cherries. Serve immediately.
	Related Recipes:
	Berry Shake
	Cherry Limeade

Posted in Winter Time Recipes, Summer Recipes, Drink Recipes, Fruit Recipes | No Comments »

		I just love apple recipes! This is a really simple dessert you can throw together right after dinner.   Total time to cook: 30 minutes Serves: 6 Category: Fruit, holiday , summer, kid’s recipes
	Ingredients: 1 oz light rum 1/2 oz sweet vermouth 1 tsp Applejack brandy 1 tsp lemon juice 1/2 tsp grenadine syrup
	Step Wise Instructions: In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
	Related Recipes:
	Apple shake
	Apple almond pancakes

Posted in Healthy Food Recipes, Juice Fasting for Weight Loss, Suger Free Recipes, Winter Time Recipes, Summer Recipes, Drink Recipes, Fruit Recipes, Fast Food Recipes | No Comments »

		Candy bar frosties is the combination of chocolate & candy bar .This delicious candy recipe is easy to make. Try our Candy bar frosties.   Total time to cook: 30 minutes Serves: 8 Category: chocolate, candy bars, party recipe
	Ingredients: 1 (14-oz.) can Condensed Milk Candy Bar Frosties 1 (8-oz) container of plain or vanilla yogurt 1/2 cup chocolate flavored syrup 2 to 3 candy bars, broken 2 cups crushed ice
	Step Wise Instructions: In blender container, combine Eagle Brand and other remaining ingredients Blend until smooth. Serve immediately. Garnish as desired. Refrigerate or freeze leftovers.
	Related Recipes:
	Candy Canes
	Christmas Toffee

Posted in Summer Recipes, Chocolate Recipes, Drink Recipes, Café Recipes, Fast Food Recipes, Beginners Cooking Recipes | No Comments »