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Tomato-Feta Frittata

Views: 994
 
 
Tomato-Feta Frittata

Good for side or main dish.
 
Total time to cook: 1- 1.5 hours
Serves: 5
Category: Dinner, eggs recipe
Ingredients:
  1. 7 eggs
  2. 1/2 cup water
  3. 1 cup cooked regular long-grain white rice
  4. 3/4 cup crumbled feta cheese
  5. 1/2 cup shredded Cheddar cheese
  6. 1/2 cup Picante Sauce
  7. 2 tbsp. chopped fresh cilantro
  8. 1/2 tsp. dried oregano leaves
  9. 3 Italian plum tomatoes
Step Wise Instructions:
  1. Preheat oven to 400°F.
  2. Heat greased oven-safe skillet in oven for about 5 min.
  3. Beat eggs and water.
  4. Add rice, feta cheese, Cheddar cheese, picante sauce, cilantro and oregano.
  5. Pour into skillet. Top with tomatoes.
  6. Bake for 40 min. or until knife inserted in center comes out clean.
Related Recipes:
Linguine Frittata

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