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| One bite of this recipe and you’ll be floating in a chocolate reverie. |
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| Total time to cook: |
1 hours |
| Serves: |
6 |
| Category: |
Chocolate, egg recipe |
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Ingredients:
- 5 oz dark organic chocolate
- 8oz extra firm silken tofu
- 3 TBS Florida Crystals sugar
- 3 egg whites
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Step Wise Instructions:
- Melt chocolate and sugar together in a double boiler stirring constantly.
- Puree in blender chocolate, sugar and tofu.
- You have to stop once in awhile to scrape the sides of the blender with a rubber spatula.
- Transfer chocolate mixture to a bowl scraping blender well to get it all.
- Beat egg whites to a semi stiff peak in a separate bowl.
- With a rubber spatula, fold egg whites into chocolate, tofu puree 1/3 amount at a time.
- Be careful not to over mix.
- Refrigerate for best flavor and texture.
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Related Recipes: |
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Chocolate Dipped Snacks |
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Chili Chocolate |
This entry was posted
on Thursday, May 29th, 2008 at 6:48 am and is filed under Cooking Recipes, Chocolate Recipes, Café Recipes, Egg
Recipes.
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