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| This is a really easy recipe. Just three ingredients. |
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| Total time to cook: |
50 minutes |
| Serves: |
4 |
| Category: |
kid’s recipe |
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Ingredients:
- 1 cup raw popcorn kernels
- 2 T. safflower oil
- 1 T. water
- 1 T. nutritional yeast flakes
- 1 T. Creole Seasoning
- 1/4 t. salt (optional)
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Step Wise Instructions:
- Using a hot air popper or other popcorn popper, pop the popcorn and place it in a large bowl.
- In a small saucepan, combine the remaining ingredients, and cook over medium heat for 1-2 minutes to blend the flavors.
- Drizzle the oil mixture over the popcorn and toss well to evenly coat the popcorn with the mixture.
- Serve warm.
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Related Recipes: |
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Crab And Corn Chowder |
This entry was posted
on Thursday, June 12th, 2008 at 7:48 am and is filed under Kids
Recipes, Picnic Recipes, Corn Recipes, Beginners Cooking Recipes.
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