Crispy Rice Treats

Perfect for the teenager in your midst and nice for kids and grown-ups as well.

Total time to cook:	40 minutes
Serves:	7
Category:	Rice, kid’s recipe

Ingredients:

Step Wise Instructions:

Melt the butter over low heat in a large pot.
Stir in the marshmallows and cook until fully melted and no marshmallow white remains.
Stir in the peanut butter until combined.
Stir in the cereal until distributed evenly through the marshmallow mixture.
Pour out onto a lightly greased rectangular baking dish (9 by 13 inches).
Smooth out the top of the treats by moistening your hands with a little water and using the palms of your hand to press down gently.
Don’t press down too hard or else your treats will be too dense.
Set aside to cool.
Once the treats have cooled, melt the chocolate over low heat.
Cut the treats into even squares and quickly just shallowly dip the top side of the treats into the chocolate.
Turn chocolate side up and set in a baking dish or on a rack until set.

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This entry was posted on Thursday, May 29th, 2008 at 6:57 am and is filed under Kids Recipes, Party Time Recipes, Healthy Food Recipes, Mother's Day Recipes, Father's Day Recipes, Picnic Recipes, Thanks Giving Recipes, Snack Recipes, Cookie Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.