Egg Drop Soup Wonderful tasting soup if you like eggs. We love it.   Total time to cook: 20 minutes Serves: 6 Category: soup
	Ingredients: 3 cups chicken stock 2 eggs, beaten well 5 spinach leaves salt and white pepper to taste
	Step Wise Instructions: Put chicken stock in a saucepan. Cook over medium high heat until it boils. Dribble egg slowly into boiling stock while stirring constantly with a spoon. Slice spinach to strips. Add spinach. Heat thoroughly. Serve hot. Season with salt and white pepper.
	Related Recipes:
	Chocolate Soup
	Apple Yam Soup

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